Jump to content
Kenster102.5

What are you eating right now?

Recommended Posts

Home made vegetable soup that a neighbor made, and a cheese & onion sandwich with a mandarin orange for lunch.

IMG_5032.JPG

Share this post


Link to post
Share on other sites

Supper, home made asparagus soup that a neighbor made, and fried egg on an onion bun..

IMG_5033.JPG

  • Like 1

Share this post


Link to post
Share on other sites

Supper consisted of a salad, a cup of soup and half of a savory mushroom flatbread from Cobs Bakery. Will have a home made green smoothie later for dessert.

IMG_5035.JPG

  • Like 2

Share this post


Link to post
Share on other sites

D84EE680-416B-4860-BBBA-8AA6C07CD356.thumb.jpeg.0c3481c6375978d3d2a4aa7c75b5c63f.jpeg

Perched kind of precariously before being taken outside to be eaten is a plate of sweet potatoes, broccoli, and half a rack of side ribs that were falling apart under their own weight after 5.5 hours in the smoker.  There wasn’t much charcoal left burning in the bottom of the smoker at the end.   Yum, yum.

If ribfests are another victim of the summer of 2020, there’s no problem...

  • Like 4

Share this post


Link to post
Share on other sites

Mushroom and Spinach flatbread from Cobs Bakery (I added some fresh Feta from the store across from me), a mandarin and an Instant Dark Roast Coffee with Tia Maria to make it somewhat palatable.

IMG_5036.JPG

  • Like 3

Share this post


Link to post
Share on other sites

Chocolate & cherry ice cream with cherry-flavored Bailey's, sprinkles and coconut flakes.

20200518_175150.jpg

  • Like 2

Share this post


Link to post
Share on other sites

Green salad with Feta and cubed Polish Edam cheese.. (no such thing as too much cheese...am I right?)

Also whipped up a green smoothie with Organic Girl Super Greens and frozen pineapple, mango and passion-fruit blend.

IMG_5037.JPG

IMG_5038.JPG

  • Like 1

Share this post


Link to post
Share on other sites

A small salad,  half of a bacon & pineapple Mediterranean flatbread with cubed Polish Edam and Bold & Spicy BBQ sauce drizzle (shown), and a dish of fruit (diced apple and some raspberries).

IMG_5039.JPG

  • Like 4

Share this post


Link to post
Share on other sites

Dutch Edam and Ukrainian Sausage on an onion bun with tomato and cucumber slices.

  • Like 3

Share this post


Link to post
Share on other sites

Fried spinach & Feta cheese filled peroghies with sauteed onion, tomato and Ukrainian sausage, Safeway deli 7-layer dip (instead of sour cream) and a salad.

IMG_5051.JPG

  • Like 4

Share this post


Link to post
Share on other sites

Home made vegetable soup that a neighbor brought over and  Dutch Edam cheese & Ukrainian sausage on an onion bun. Also a mandarin orange.

I have the best neighbors ♥

 

IMG_5053.JPG

  • Like 3

Share this post


Link to post
Share on other sites

Tonight it’s a simple, easy hotdog barbecue using the bite left at the bottom of the bag of charcoal I really finished off last night.

34958331-7B3B-4BE9-B866-D16C66ED990F.thumb.jpeg.8383ee719a93c1d4c4bc217883bf1faf.jpeg

There was an unexpected bit of foam on the way to get the food tonight but that’s fine, it was beautiful, I had all four windows down, time to spare and enjoy the simple things in life like watching a short freight movement. There were three engines and about five cars moving down the line slowly.

33AAFACA-1604-412F-A40B-7250E91F80F1.thumb.jpeg.ae62779790d4e80f61362e4be37480ff.jpeg

The hotdogs are for dinner and the sausages are to go into some pasta sauce later.

0D14529F-E245-4AD0-805C-6D4E8FFE7CF8.thumb.jpeg.560cea4fe00918804549f3a8362df5be.jpeg

Just perfect.  Nice, easy to prepare food, a beautiful evening to end a relaxing day, just me and the cat in the back yard.  F. U. COVID-19.

  • Like 6

Share this post


Link to post
Share on other sites

BBQ pulled pork with spicy scrambled eggs and a salad with Greek Goddess dressing.

IMG_5058.JPG

  • Like 3

Share this post


Link to post
Share on other sites

Me and my cat both having a midnight snack (I'm having the pink-flavored pudding and he had some cat treats).

20200528_002821(0).jpg

20200528_002704.jpg

  • Like 5

Share this post


Link to post
Share on other sites

Stopped by Tiramisu Bistro for a Pulled Beef Brisket Benny after running some errands this morning.

Photo2927.jpg

  • Like 3

Share this post


Link to post
Share on other sites

A dish of cut up fruit (predominantly apple and banana) and an Oasis Health Break Antioxidant Berry Juice with freshly squeezed lemon in it.

Share this post


Link to post
Share on other sites

SMOKED BRISKET poutine drizzled with some locally produced 'Get Sauced' brand of California Reaper Pepper hot sauce.

The brisket was fresh hot-out-of-the-smoker.  ♥

It was quite filling, I maybe had 1/4 of it. Saving the rest for supper. Poutine is not something I have regularly, so it is quite the treat. And I must say that the soft, juicy, melt-in-your-mouth brisket turned the dish from Super into SUPERB.

IMG_5060.JPG

  • Like 3

Share this post


Link to post
Share on other sites

8639A75A-8A70-4090-8709-6BEF5F71DAD8.thumb.jpeg.8d83fe8bbd02d33f71f586de003cc99e.jpeg

I decided to have fried eggs instead of my usual scrambled.

4CB62981-A20B-4E90-A7CA-349056319FDC.thumb.jpeg.3023fcb009c9fefe964b6b59bb812829.jpeg

Late lunch.  I had a continental breakfast this morning as I was getting the pork picnic roast on to the smoker so I only got hungry now.

  • Like 4

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

×
×
  • Create New...